Specialty Menus

  • Chef Rolf's Lobster Festival Menu
  • Indulge in our limited-time Lobster Festival offerings, featuring fresh Maine Lobster prepared in
  • a variety of savory styles.
  • Appetizers
  • • Maine Lobster Flatbread: Garlic herb cheese sauce, mozzarella, sundried tomato, and
  • scallions — 24.5
  • • Shrimp and Lobster Bisque: Cream sherry and grilled shrimp — 14.9
  • • Lobster Escargot Style: House specialty served with garlic bread — 19.9
  • Entrées
  • • Lobster Tacos: Cabbage, pico de gallo, sriracha sauce, and french fries — 19.9
  • • Lobster Ravioli: Cream sherry sauce and vegetable of the day — 24.9
  • • 10 oz New York Steak Topped with Lobster: Hollandaise sauce, chef's vegetable, and
  • mashed potato — 37.9
  • • 1 1⁄4 lb Live Maine Lobster: Chef's vegetable and rice — 24.9
  • • Twin 1 1⁄4 lb Live Maine Lobster: Chef's vegetable and rice — 47.9
  • • All You Can Eat Live Maine Lobster: Dine-in only; limit of 10 — 150
  • • Local Grilled Grouper & Maine Lobster: Hollandaise sauce, chef's vegetable, and rice
  • — 39.9
  • Dessert
  • • Blueberry Cheesecake — 9.9