- Chef Rolf's Lobster Festival Menu
- Indulge in our limited-time Lobster Festival offerings, featuring fresh Maine Lobster prepared in
- a variety of savory styles.
- Appetizers
- • Maine Lobster Flatbread: Garlic herb cheese sauce, mozzarella, sundried tomato, and
- scallions — 24.5
- • Shrimp and Lobster Bisque: Cream sherry and grilled shrimp — 14.9
- • Lobster Escargot Style: House specialty served with garlic bread — 19.9
- Entrées
- • Lobster Tacos: Cabbage, pico de gallo, sriracha sauce, and french fries — 19.9
- • Lobster Ravioli: Cream sherry sauce and vegetable of the day — 24.9
- • 10 oz New York Steak Topped with Lobster: Hollandaise sauce, chef's vegetable, and
- mashed potato — 37.9
- • 1 1⁄4 lb Live Maine Lobster: Chef's vegetable and rice — 24.9
- • Twin 1 1⁄4 lb Live Maine Lobster: Chef's vegetable and rice — 47.9
- • All You Can Eat Live Maine Lobster: Dine-in only; limit of 10 — 150
- • Local Grilled Grouper & Maine Lobster: Hollandaise sauce, chef's vegetable, and rice
- — 39.9
- Dessert
- • Blueberry Cheesecake — 9.9